The Professional Baker Contestant entry fee is $50.00 per pie. Commercial Baker Contestants may enter up to two pies. If you would like to enter a second pie, you will need to complete a form for each pie entry.

Commercial Baker Contestants will be provided a 10x10 tented spaced with two chairs and two tables. You may bring additional tables, chairs, tablecloths and booth decorations. Each Commercial Baker will receive three contestant passes for those who will be staffing your booth. You will also receive two complimentary festival tickets. Commercial Baker Contestants are responsible for bringing the following for each pie entered into the contest:

• One whole finished pie for judging

• One whole finished pie for public display and charity auction

• 500 one-ounce samples for the pie you are entering into the contest

* Commercial Bakers may also bring pies by the slice or whole (it can be the…